THF-14 Stainless Steel Mee Noodle Strainer With Bamboo Handle Wooden Handle/Mesh Noodle Drainer/Tapis Mee

Stainless Steel Mee Noodle Strainer With Bamboo Handle Wooden Handle/Mesh Noodle Drainer/Tapis Mee

Key Features:

✔ Stainless Steel Mesh Basket – Durable, rust-resistant, and easy to clean. The fine mesh allows for quick draining without losing food.
✔ Bamboo or Wooden Handle – Provides a comfortable, heat-resistant grip for safe handling.
✔ Multipurpose Use – Ideal for straining mee (noodles), pasta, veggies, or even frying tasks (like scooping fried foods).
✔ Lightweight & Ergonomic – Easy to maneuver while cooking.
✔ Traditional Design – Often referred to as "Tapis Mee" in Malay, commonly used in Southeast Asian kitchens.

Common Uses:

• Draining boiled noodles (ramen, soba, spaghetti, or local Asian noodles).

• Scooping and draining fried items (tempura, keropok, etc.).

• Straining excess water from boiled vegetables or tofu.

Maintenance Tips:

• Hand wash with mild detergent to preserve the bamboo/wooden handle.

• Avoid soaking the wooden handle for long periods to prevent cracking.

• Dry thoroughly after washing to prevent rust on the mesh.